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What’s On The Menu At Adam & Jared’s Big Wedding Day?!

They're in the home stretch to the wedding of the year! They've picked their wedding party, the DJ, the venue and ordered the invites, but there's still a few things left to do! With the wedding coming up in a few months, today Adam & Jared's task at hand is to figure out what kind of food they will be serving at their wedding reception!


You may be thinking "what type of menu are these dynamic, fitness crazed spin instructors going to serve at their wedding?" Well, you're about to find out! Known around the world for their viral Flashmob Spinning Marriage Proposal video, Adam Keller & Jared Marinelli are now focusing on arguably one of the most important parts of their wedding day, THE FOOD!!

"Every wedding I've attended in the past you get to choose chicken, fish or beef. I'm over it," said Jared. With the help of long-time friend and co-worker Liz Gagnon, they are creating a wedding menu that will most definitely be unconventional and most importantly, tasty.

"By choosing Liz we have a guaranteed five-star service and product," said Jared. Liz Gagnon is the Executive Chef at Nature's Temptations in Ridgefield, Connecticut (where Adam used to work) and Adam & Jared thought she was the perfect chef to take their wedding hors d'oeuvres and meal to a whole new level… JOYLICIOUS!

"I get to know the couple and that's how I plan a menu. We picked food that matches their personalities," said Liz. Knowing Adam & Jared, what type of food do you think they will be serving at their wedding? What is the meal Jared said they are not getting married without?! Stick around and find out!

To watch every episode of the wedding planning, visit http://www.hooplaha.com/Series---Joy-Story/.

This HooplaHa original video was produced by Tracy Chevrier, shot by Yura Makarov, and edited by Varya Rookwood. To see more of Adam & Jared and the Joy Story series, check out our YouTube channel and our Facebook page.

How To Make Strawberry Pie - Unwritten Recipes With Felicia

Not every kitchen creation comes from a cookbook. Sometimes it's the story behind the recipe that makes it taste that much better!

In this episode of Unwritten Recipes with Felicia Levinson, an OnlyGood TV Original Series, Felicia and her sister Jen reminisce about family strawberry picking trips to the local farm and how the "fruits of their labors" were the key ingredient to what has now become a much anticipated summer treat. Watch for Jen's imitation of her Grammy Bella... spot on!

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Rescue, Transform, Share: How an Ohio Soup Shack Is Saving Lives

"It really does take a village to help people," says Sandra Lettie, a volunteer with La Soupe in Cincinnati, Ohio. La Soupe is helping to build and activate just such a "village" of compassionate people from the local area around the goal of producing food from discarded produce and providing it to families in need.

According to La Soupe's CEO, Suzy DeYoung, the organization's central mission is to "rescue, transform, and share." First, volunteers with La Soupe visit grocery stores and farms to pick up produce that was going to be discarded and "rescue" it for use in the soups that the team creates. That produce is then "transformed" into healthy, delicious food by the chefs at La Soupe. Finally, the food is "shared" with those in the local community who need it.

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Man Goes on Cross-Country Hugging Tour To Spread Love

Hugging is considered to be a rather intimate form of affection across the US. Everyone hugs, but rarely do we ever hug strangers. Arie Moyal is willing to do just that. He is the founder and creator of the Hug Train, a national tour of free hugs to promote mental health awareness. Arie travels across the country giving hugs to strangers who are willing to give him an embrace.

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How to Brew the Perfect Cup - Tea Time With Cindi

A "How To" for tea lovers on how to make the perfect cup. Her Grandma Ruth created her first cup of "Constant Comment"® Tea nearly 70 years ago and taught her family well how to make a perfect cup of tea. Now Cindi invites you into her kitchen where she shares some of the secrets with you.

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3 Ways To Enjoy The Outdoors -Happiness Made Simple with Dr. Woody

Everyone could use a little help in their daily lives…and watching a good DIY video can always make a difference! OnlyGood TV videos help make your life easier, more manageable, happy and stress free!

Happiness is a choice, and one we all want to make. Happier people tend to live healthier lives and you often find the keys to happiness just outside your door. In this episode of Happiness Made Simple, host Dr. Woody Woodward describes how being out and about near a babbling brook, a luscious green field, or an iconic museum stimulates our ears, eyes, and mind and helps us to be more engaged with the nature, culture and people around us.

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A Tranquil Escape - Lavender Waves Farm

Dr. Henry Cabrera is an Anesthesiologist at South County Hospital in Wakefield, Rhode Island. But when he hangs up his white coat at the end of the day, he heads to the beauty and serenity of Lavender Waves Farm, his home, his hobby, a now a thriving family business.

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Meet Netta Jenkins! - Netta, D.I. (E1)

** OGTV celebrates MLK Day with this inspiring story of a young woman addressing Diversity and Inclusion in the workplace. **

"Every single person feels a sense of exclusion throughout their life."

Even as a kid, this observation struck Netta Jenkins as a universal truth. As the newly elected president of her freshman class in Johnston High School in Rhode Island, she knew she had found a core emotional theme that any student could relate to. Netta then rallied students and teachers to discuss and address their feelings of exclusion, and together they were able to make meaningful changes in the day to day life at their school.

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Boston’s North End Institution That Treats You Like Family – Polcari’s Coffee

** In recognition of National and International Coffee Day, we would like to share a story of one of our favorite local businesses that have been boosting up residents in the North End of Boston with their coffee blends for almost a century! **

This Little Italy neighborhood in the North End of Boston is dotted with stores from an earlier, simpler time that have a genuine, authentic feel. Bobby Eustace, the owner of one such store, relishes the enjoyment he sees in the eyes of his customers as they take in what he calls the "orderly disarray" of his shop where you can find rare spices, deli meats, candy, pasta, and a wide selection of coffees, their specialty. When you cross the threshold and take a deep breath of the unique mix of aromas, you know you have arrived at Polcari's Coffee.

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